Organic Baby Carrots

Fresh Organic Baby Carrots

Available in Mixed, Kyoto Red, Orange, Yellow, White, and Purple

True baby carrots harvested young for their tender texture, natural sweetness, and fresh carrot flavor. Unlike the peeled and shaped “baby carrots” sold in supermarkets, these are immature whole carrots grown and harvested at a naturally petite size.

Each color offers a slightly different flavor, from the familiar sweetness of orange carrots to the richly flavored Japanese Kyoto Red. Their small size makes them especially good for roasting or glazing whole, while their range of colors creates beautiful raw and cooked presentations.

What Do Baby Carrots Taste Like?

Baby carrots are tender, crisp, and naturally sweet, with a clean flavor and less of the dense or woody texture that can develop in larger mature carrots. Their delicate skins generally do not need to be peeled.

Available Varieties

• Mixed – A colorful assortment selected from the available harvest
  
• Kyoto  – A traditional Japanese carrot with deep red color, pronounced sweetness, and a rich, almost fruity flavor
• Orange – Classic sweet carrot flavor with a crisp, tender texture
• Yellow – Mild, gently sweet, and slightly earthy
• White – Delicate, mild, and subtly sweet
• Purple – Deeply colored with a robust, sweet, slightly earthy flavor

Mixed boxes vary with the harvest and may not contain every listed color.

How Do You Use Baby Carrots?

Roast or glaze them whole to highlight their natural shape and sweetness. They can also be grilled, braised, pickled, shaved raw into salads, or served with dips. Their petite size allows them to cook quickly while remaining tender and visually distinctive.

• Roast whole with olive oil, butter, or herbs
• Glaze with honey, maple, citrus, or stock
• Grill or char for deeper sweetness
• Serve raw with dips or on vegetable platters
• Shave or slice into salads and slaws
• Quick-pickle or preserve
• Pair with yogurt, fresh cheese, nuts, herbs, or warm spices

Why Are They Different?

These are field-grown carrots harvested at a genuinely young stage—not mature carrots that have been peeled, cut, and mechanically shaped. They are selected for flavor, color, tenderness, and culinary presentation rather than uniformity or long-term storage.

Because they are freshly harvested, natural variation in size, shape, and color should be expected. This variation is part of what distinguishes farm-grown baby carrots from standardized supermarket carrots.

Shipping & Delivery

We ship all produce via overnight delivery nationwide. At checkout, please select your preferred delivery date.

Shipping Schedule:
• Order by Thursday at 12 PM EST → Ships Monday
• Order by Sunday at 12 PM EST → Ships Wednesday
If a delivery date falls on a holiday, your box will arrive on the next available business day.